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Adrian Miller

Adrian MillerAdrian Miller is a history and non-fiction author, food writer, barbeque judge, and attorney. After years of working in the White House as President Bill Clinton’s special assistant, Miller moved to Denver, where he currently acts as Colorado Council of Churches executive director.He also sits on the board of the Southern Foodways alliance. Miller’s love for food is evident throughout his writing, and, amazingly, he rewards his readers with great recipes they can try at home. His debut novel, Soul Food, earned him a James Beard Foundation award in 2014, while his other book, The President’s Kitchen Cabinet, was nominated for the NAACP Image Award in 2018.

15 Books
1 Series

Publication Order

Standalone Books

Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time

2013

Amazon

The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas

2017

Amazon
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